Celebrate Mother’s Day at BordeRío

Celebrate Mother’s Day at BordeRío

IN BORDERÍO, THE MOST EXCLUSIVE GASTRONOMIC CENTER OF THE COUNTRY, EVERYBODY GETS THE CHANCE TO CELEBRATE MOTHER’S DAY ON SUNDAY.

SANTIAGO –In order to celebrate Mother’s day, BordeRío has prepared an entertaining event full of surprises so that this year, the event will be unforgettable. Knowing the importance of family and the importance of happiness, BordeRío has prepared an environment dedicated to this day, where mothers and their families can have fun and enjoy food and wine tastings as well as live music.

In addition, each mother that attends the event will get a special gift. The main present will be an original and inventive recipe book that contains the most popular recipes from each one of BordeRío’s 10 restaurants. All recipes are based on this month’s theme which is the sea. On this great day, BordeRío will also offer an outstanding culinary variety with various menus dedicated to all mothers in their special day.

The restaurants included in BordeRío’s family are:

Ibis de Puerto Varas: For 13 years they have been creating and offering the best products both from land and from sea, using a variety of recipes inspired by the South of Chile and Patagonia. 91 wine labels.

La Pescadería de Walker: Chile is famous for the wide variety of products the sea has to offer, and their aim is to introduce these products in a simple and tasty way.

ONE All in: Qualified with 6 forks by El Mercurio.

La Cascade, la France: for decades it has been the gastronomic emblem of France in Chile and every day it extraordinarily shows why.

Le Due Torri: since 1959 it promises the best quality homemade Italian pastas, meats and seafood.

La Tabla: Fine grilled meats, Angus cuts, Wagyu meat, Chilean, Argentine and American beef, Bife de Chorizo, asado de tira and mollejas, plus some classics Argentinian dishes like Milanesa Napolitana, Provoleta and homemade pasta.

Zanzíbar: a trip through the cuisines of the world, awarded for excellence and an innovative concept, Zanzíbar offers atmosphere, cuisine and ethnic shows that allow customers to take a journey around the world.

El Mesón de Juan: Spanish cuisine with taste and passion.

El Apero: sink your teeth in their variety of local cuisine and entretainment.

El Otro Sitio: Peruvian cuisine for true fanatics.

The sole objective of BordeRío is that their guests feel that life is good, fulfilling and necessary. This event is without a doubt, a great opportunity to experience food at its finest whilst appreciating what our great mothers do for us.

Rate this post

Leave a Comment